Ratatouille
Recipe
Ratatouille
Prep20 min
Cook50 min
Total1 hr 10 min
Servings4 servings
Ingredients
- 1 Yellow Squash
- 1 Zucchini
- 2 Small Potatoes
- 2 Small Roma Tomatoes
- 1 Smoked Sausage
- 8 oz Can Tomato Sauce
- 1 tbsp Italian Seasoning
- 1 tsp Basil
- ⅛ tsp Salt
- ⅛ tsp Pepper
- 1 tbsp Butter
- 1 tbsp Flour
- 1 cup Milk
- ⅛ tsp Nutmeg
- 1 tbsp Olive Oil
Instructions
Mix together tomato sauce, Italian seasoning, basil, salt, and pepper. Pour in dish.
Melt butter in pot, add flour, milk, and nutmeg. Heat until it thickens. Pour into tomato sauce mixture and swirl together.
Thinly slice all vegetables and then layer together with sliced sausage.
Drizzle with olive oil. Salt and pepper to taste.
Bake at 375°F (190°C) for 50 mins
